EasySlim Asparagus Light Soup - 3 x 26.5g

How to use?

Empty the contents of a sachet into a bowl or soup plate. Slowly add 200 to 230 ml of hot water (not boiling) and stir with a fork or wire rod until the contents of the sachet are completely dissolved. Alternatively, you can use a shaker. If desired, add pepper, aromatic herbs and chopped boiled egg to taste and consume within 10 minutes.